Chef Specials

Sopa Del Dia

Crab meat soup

Pechuga Al Romero

Sauteed chicken breast with garlic and rosemary cream sauce.

Lubina Provencale

Sauteed white fish filet served with provencale sauce.

Vieiras En Coquille

Griddled sea scallops served in its own shell with beurre blanc.

Bronzino A La Plantxa

Grilled Mediterranean sea bass filet served with lemon butter.

Codorniz Al Tomillo

Quail cooked in a red wine demi glace with fresh thyme.

Chuletitas De Cordero

Grilled lamb chops served with mashed potatoes.

Don't forget we always have amazing additional specials!